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Farmland Steamboat & Seafood Restaurant

This restaurant has been operating in various country such as Japan, Hong Kong,and Singapore.  Other than famous for its porridge soup base steamboat, its also well knowned for its Chinese & Thai Style Curry Fish Head.  Why is it the porridge soup base so aromatic?  The trick is that the porride is cooked with a combination of 5 different types of rice for more than 10 hours.  The soup is best served with crabs, yam, various red meat and vegetables.

Location: 362 – 366, Jalan Pudu, 55100 KL

Contact: Alan Chua (012-262 0623, 03-2141 9297, 03-9222 2228)

Operating Hours: 5:30pm – 1:30am

Specialties: Steamboat – RM13.90 onwards