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Gin Fix

1 tsp superfine sugar

1 oz lemon juice

2 tsp water

2 oz gin

1 maraschino cherry

1 slice lemon

 

In a shaker half-filled with ice cubes, combine the sugar, lemon juice, and water. Shake well. Strain into a highball glass almost filled with crushed ice. Add the gin. Stir well and garnish with the cherry and the lemon slice.

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