- 1 block silk tofu
- 2 tomatoes
- 1 clove garlic
- 3 tbsps soysauce
- 1 tbsp mirin
- 1 tbsp sesame oil
- 1 tbsp rice wine vinegar
1. Slice garlic and fry them.
2. Cut tomatoes into rounds.
3. Cut tofu into bite-sized pieces.
4. Place tofu and tomatoes in a plate.
5. Sprinkle fried garlic over the salad.
6. Mix soysauce, vinegar, mirin, and sesame oil to make dressing.
7. Pour the dressing over the salad before eating.
Makes 4 servings